Meat Production Assistant
We are looking for a person with drive and enthusiasm to join our small family business, Downland Pigs Ltd. We are suppliers of AWARD WINNING, FREE RANGE MEAT. Although we specialise in pork we also supply a range of other meats like beef, lamb plus poultry and game (in season).
We are proud to be suppliers of Michelin Star chefs and a wide range of other restaurants and pubs. We also sell direct to the public at London markets and online.
The applicant we are looking for is someone who is willing to learn the various aspects of the job which will include, after training, making our range of sausages and cooking some products like Ham and Pate. Part of the job will be slicing product and packaging for sale so someone with an eye for presentation and detail is needed.
You would be working in a new building with good facilities which has a (scores on the doors) 5 star rating. Full training will be given for every aspect of of the job and although it's busy we pride ourselves on being a caring, considerate and happy organisation.The job is full time (40 hours pw) starting at 8am and ending at 5pm.
It is necessary for you have your own transport but parking is provided.
Welcome to Downland Produce.
The Wilkinson Family have been Breeders and growers of naturally healthy, happy pigs and purveyors of prime, fresh pork and products from our own farm for over 25 years.
Please have a wander round our website and see - what we do, how we do it and where you can buy our succulent pork.
For a long time we have received sales enquiries from people around the country who have heard about our high quality produce but until now we have not been geared up to offer a mail order service.
Following the contamination incidents over the past few months, involving high profile online and high street organisations, we have decided to start making our meat available direct via an online ordering service from early May.
Our aim is to make buying top quality, traceable meat as easy as possible direct from our new butchery. With our short supply chain (farm to abattoir to us to you) customers can be totally confident that what they are getting is "farm fresh" and they will know exactly where it is produced.
In addition to our Downland, Naturally reared Pork we will be offering Lackham, 28 day, dry aged, Limousin X BEEF and when available Lackham, grass-fed, TexelL X Lamb. We will also make available our full product range including Award Winning Sausages, Ham and Bacon
Prime Downland meat delivered to your door at an affordable price is about to become a reality.
This is David with a few of his happy pigs.